Acid Forming Foods: Milk/Cheese; Eggs; Beans; Sugar/Sweetners; Walnuts/Pecans; Fats/oils; Prunes; Plums; Cranberries; Wheat/Barley/Pasta; Beans.

Make sure you balance your eating program with Alkaline Forming Foods:
Fruits/Vegetables; Sea Vegetables; Sea Salt (only a little); Raw Dairy; Miso; Herbal Teas/Lemon Water; Pumplin seeds/Almonds; Millet/Quinoa; Tamari/Shoyu.
Balance is the Key!