Why “Skinny Fat” Can Be Worse than Obesity Skinny-fat people have a low body mass index (BMI) but very little muscle. They maintain a normal weight while suffering all the consequences of diabesity on the inside.
DIABESITY: (used to refer to a form of diabetes that typically develops in later life and is associated with being obese). “Regular exercise helps prevent diabesity
While they may not be technically overweight and may even look skinny on the outside, they have the metabolic features of a pre-diabetic obese person: Low muscle mass, inflammation, high triglycerides, low good cholesterol, high blood sugar, and high blood pressure.
If you’re overweight or obese, you’re well aware of the repercussions of both. Unfortunately, skinny fat people often aren’t aware they can suffer the same consequences, which ultimately makes skinny fat more dangerous than being overweight.
Skinny fat people probably need to worry more about their health than others, because the fat deposits they carry are hidden in the white fat that lies around their vital organs, streaked through their underused muscles, and wrapped around the heart. It is this fat that sends out the chemical signals which eventually lead to insulin resistance, diabetes and heart conditions, rather than the fat lying in dimples underneath the skin.
It’s the ratio of fat to muscle that makes the biggest impact on health and metabolic balance, and a person’s outward appearance can be deceiving in this regard. As you lose muscle, you lose mitochondria and your metabolism slows down. With age comes muscle loss. Strength training helps increase muscle size and strength. Strength training also boosts energy-producing mitochondria and metabolic rate so you burn more calories at rest or sleep.
When someone is working with me and they have this particular situation, Amino Acids, new eating protocals, exercising at least 5 days per week helps them transform their bodies in new and exciting ways quickly.
The Cure for the Skinny Fat Syndrome
The cure for the skinny fat syndrome is the same as the cure for someone who is overweight with diabesity.. Great books on Sugar Solutions, Controlling Blood Sugar.
- I suggest you go on a Low Glycemic Program — Lean animal protein (chicken, fish, and eggs), nuts, seeds, beans, vegetables, fruit, and small amounts of non-gluten grains.
- Careful with Liquid Calories — No sodas, juices, sweetened drinks and no more than 3-4 glasses of wine or alcohol a week with meals.
- Stay away from White Flour Products — Including gluten-free flour products. Even whole grain flour acts like sugar in your body.
- Beware of Fake Foods — Factory-made foods are often science projects with fake ingredients including MSG (which causes ravenous hunger and is hidden as “natural flavoring”), high fructose corn syrup, artificial colors, preservatives, and chemicals.
- Eat From the Right Plant — If it was made in a MANUFACTURING PLANT stay away, if it was grown on a plant it is probably okay.
- Get good Oils in — Eat omega-3 fat-rich foods including sardines and wild salmon and avoid refined and processed vegetable oils except olive oil.
- Get Going and Get Strong — Both cardio and strength training are key. Cardio builds fitness and improves metabolism, and strength training builds muscle so you won’t be a skinny fat person.
- Take Supplements — They grease the wheels of your metabolism and help burn calories and balance blood sugar. A good multivitamin, fish oil (EPA/DHA,) and vitamin D do the trick for 95 percent of people.
Protect Sleep Time — Sleep deprivation alters metabolism and increases cravings for carbs and sugar. Sleep is sacred. Make your bedroom a sleeping temple and stay there for 7 to 8 hours a night.
Power Up with Protein — Start the day with protein and at each meal. This makes your metabolism run hotter and cuts hunger. Incorporate eggs, protein shakes, nuts, seeds, chicken, or fish
Carrie A. Franklin, Ph.D. August, 2015
Westlake Village; Calabasas; Agoura; Thousand Oaks; Camarillo